Our Menu
Breakfast
Monday - Friday 6:30AM - 11:00AM
CLASSICS
Greek Yogurt + Granola Parfait (v) (n)
-
$ 14
Minnesota honey, fresh berries house-made pecan granola
Fried Egg Sandwich
-
$ 18
candied peppered bacon, wisconsin cheddar, roasted garlic aioli, heirloom potatoes, breadsmith bakery english muffin bread*
Cedar + Stone Breakfast
-
$ 19
sparboe eggs, heirloom potatoes, choice of local chicken apple sausage, local pork sausage,
or noble star bacon, choice of toast*
Organic Steel Cut Oats (v)
-
$ 12
brown sugar, seasonal berries
SPECIALTIES
Croque Madame Pizza
-
$ 19
house-made back bacon, béchamel, gruyere, sunny side up sparboe egg*
Smoked Salmon Eggs Benedict
-
$ 22
smoked salmon, heirloom potatoes, lemon chive crema, hollandaise*
Classic Eggs Benedict
-
$ 18
house-smoked back bacon, heirloom potatoes, hollandaise*
Red Quinoa Egg White Omelet (v)
-
$ 18
organic baby kale, shitake mushrooms, gruyere, heirloom potatoes
Braised Short Rib Hash (gf)
-
$ 22
heirloom potatoes, feta cheese, tomatoes, sunny side up sparboe eggs*
Crispy Chicken + Waffle
-
$ 22
spiced honey, maple butter
SWEETS TREATS
Cinnamon Swirl French Toast (v) (n)
-
$ 18
mainstreet bakery cinnamon swirl bread, quinoa crunch coating, fresh berries
Buttermilk Pancakes (v)
-
$ 16
local maple syrup
C + S Malted Waffle (v) (n)
-
$ 18
fresh berries, whipped crème fraîche
Chocolate Churro Waffle (v)
-
$ 18
mocha sauce, whipped crème fraiche
EXTRAS
Fruit + Berries (v)
-
$ 10
Breakfast Meats
-
$ 6
local chicken apple sausage, local pork sausage, or noble star ranch bacon
Toasting Breads
-
$ 5
toasted multigrain, whole wheat, marble rye, white, sourdough or english muffin
St. Paul Bagelry Bagel
-
$ 5
white or whole wheat, cream cheese
BEVERAGES
Veggie Infusion (V) (GF)
-
$ 12
apple, lemon, cucumber, celery, ginger
House-Pressed Carrot Juice (V) (GF)
-
$ 12
carrot, apple, lemon, ginger
Fresh Juice
-
$ 5
orange, grapefruit or apple
Freshly Brewed Coffee
-
$ 5
Illy coffee $5
tea forte $5
cappuccino $6
espresso $4
cappuccino
$6.00
espresso
$4.00
Tea Forte
-
$ 5
Hot Tea
english breakfast, earl grey, bombay chai, green sencha, green mango peach
Caffeine-Free
chamomile citron, ginger lemongrass, citrus mint, decaffeinated english breakfast
V vegetarian (may contain eggs/dairy) – GF gluten free – N contains nuts
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS
Brunch
- Saturday & Sunday: 6:30 am - 3:00 pm
SHARE
Spicy Ellsworth Creamery Cheese Curds (v)
-
$ 12
amablu cheese yogurt sauce
Crispy Brussels Sprouts (gf)
-
$ 14
pancetta, minnesota honey, lemon
Amish Chicken Wings (gf)
-
$ 16
nashville spiced, ranch dressing, bread + butter pickles
Macaroni + Cheese (v)
-
$ 14
white cheddar, smoked gouda
Shrimp + Grits
-
$ 36
sautéed shrimp, Cajun seasoning, cheddar grits, kramarczuk’s smoked sausage, white wine
Croque Madame Pizza
-
$ 19
house-made back bacon, béchamel, gruyere, sunny side up sparboe egg*
SWEETS
Buttermilk Pancakes (v)
-
$ 16
local maple syrup
C + S Malted Waffle (v) (n)
-
$ 18
fresh berries, whipped crème fraiche
Chocolate Churro Waffle (v)
-
$ 18
mocha sauce, whipped crème fraiche
Amish Chicken + Waffle
-
$ 22
spiced honey, maple butter
Cedar + Stone Donuts
-
$ 12
cinnamon and sugar, mocha sauce, maple anglaise
Greek Yogurt + Granola Parfait (v) (n)
-
$ 14
minnesota honey, fresh berries, house-made pecan granola
Cinnamon Swirl French Toast (v) (n)
-
$ 18
quinoa crunch coating, fresh berries
SAVORY
Steak + Eggs (gf)
-
$ 34
prime new york strip, sparboe eggs, hollandaise, fingerling potato, arugula*
Cedar + Stone Breakfast
-
$ 19
sparboe eggs, heirloom potatoes, choice of local chicken apple sausage, local pork sausage, or noble star bacon, choice of toastt*
JW Eggs Benedict
-
$ 18
house-made back bacon, soft poached eggs, hollandaise, heirloom potatoes*
Red Quinoa Egg White Omelet (v)
-
$ 18
organic baby kale, gruyere, shiitake mushrooms, heirloom potatoes
Braised Short Rib Hash (gf)
-
$ 22
heirloom potatoes, feta cheese, tomatoes, sunny side up sparboe eggs*
Fried Egg Sandwich
-
$ 18
candied peppered bacon, cheddar, roasted garlic aioli, heirloom potatoes, breadsmith bakery english muffin bread*
Grilled Steak Kale Caesar
-
$ 30
new york strip steak, caesar dressing, local baby romaine, sourdough croutons, grated parmesan cheese*
Organic Quinoa + Wild Rice (gf) (v)
-
$ 28
kale, radish, cherry tomatoes, cucumber, roasted squash, roasted carrots, french beans, gigantes beans, pickled red onions, garlic yogurt, salted pepitas
Cedar + Stone Burger
-
$ 19
noble star bacon, roasted garlic aioli, cheddar, lettuce, tomato, crispy onions*
Braised Angus Short Ribs (gf)
-
$ 38
minnesota white cheddar grits, red wine demi-glace
BEVERAGES
Veggie Infusion (v) (gf)
-
$ 12
apple, lemon, cucumber, celery, ginger
House-Pressed Carrot Juice (v) (gf)
-
$ 12
carrot, apple, lemon ginger
Fresh Juice
-
$ 5
orange, grapefruit or apple
Freshly Brewed Coffee
-
$ 5
illy coffee $5
cappuccino $6
espresso $4
Tea Forte
-
$ 5
Hot Tea 5
english breakfast, earl grey, bombay chai, green sencha, green mango peach
Caffeine-Free 5
chamomile citron, ginger lemongrass,
citrus mint, decaffeinated english breakfast
V vegetarian (may contain eggs/dairy) – GF gluten free – N contains nuts
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS
Lunch
- Monday - Friday: 11:00 am - 4:00 pm
APPETIZER
Croque Madame Pizza
-
$ 19
house-made back bacon, béchamel, gruyere cheese, sparboe egg*
0
$0.00
Margherita Pizza (v)
-
$ 17
organic cherry tomatoes, basil, fresh mozzarella, parmesan
Roasted Garlic Ricotta Pizza
-
$ 18
roasted garlic cream, ricotta cheese, parmesan, fresh mozzarella, fresh herbs, spiced honey
Roasted Cauliflower (v)
-
$ 14
coriander, avocado salsa Verde, crispy chickpeas, pickled red onion
Spicy Ellsworth Creamery Cheese Curds (v)
-
$ 12
amablu cheese yogurt sauce
Crispy Brussels Sprouts (gf)
-
$ 14
pancetta, minnesota honey, lemon
Macaroni + Cheese (v)
-
$ 12
minnesota white cheddar, smoked gouda
Amish Chicken Wings (gf)
-
$ 16
nashville spiced, ranch dressing, bread + butter pickles
SOUP + SALAD
Revol Farm Salad (gf) (v) (n)
-
$ 12
revol farm greens, roasted pear, maple pecans, pickled cranberries, ama blue cheese, vanilla-fig vinaigrette
Grilled Steak Caesar
-
$ 30
new york strip steak, local baby romaine, caesar dressing, sourdough croutons, grated parmesan cheese*
Torn Kale Salad (gf) (v) (n)
-
$ 12
local kale, feta cheese, marcona almonds, honeycrisp apples, citrus vinaigrette
Minnesota Wild Rice Soup
-
$ 12
wild rice, celery, carrots, cream
Salad Additions
LARGE PLATES
New York Steak Sandwich
-
$ 34
beer braised onions, gruyere, revol farms arugula*
Grilled Chicken Sandwich
-
$ 18
candied peppered bacon, butter lettuce, bushel boy tomato, bistro sauce
Skuna Bay Salmon (gf)
-
$ 38
roasted sweet potatoes, sweet potato purée, kale + leek fondue*
Organic Quinoa + Wild Rice (gf) (v)
-
$ 28
kale, radish, cherry tomatoes, cucumber, roasted squash, roasted carrots, french beans, gigantes beans, pickled red onions, garlic yogurt, salted pepitas
Cedar + Stone Burger
-
$ 19
noble star bacon, roasted garlic aioli, cheddar, lettuce, tomato, crispy onions*
Smoked Turkey Sandwich
-
$ 18
aged white cheddar, watercress, breadsmith bakery country bun, honeycrisp apple
Shrimp + Grits
-
$ 36
sautéed shrimp, Cajun seasoning, cheddar grits, kramarczuk’s smoked sausage, white wine
V vegetarian (may contain eggs/dairy) – GF gluten free – N contains nuts
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS
Dinner
- Weekdays: 4:00 PM - 10:00 pm
- Weekends: 3:00 PM - 10:00 pm
APPETIZERS
Croque Madame Pizza
-
$ 19
house-smoked back bacon, béchamel, gruyere, sparboe egg*
Margherita Pizza (v)
-
$ 17
organic cherry tomatoes, basil, fresh mozzarella, parmesan
Roasted Garlic Ricotta Pizza
-
$ 18
roasted garlic cream, ricotta cheese, parmesan, fresh mozzarella, fresh herbs, spiced honey
Artisanal Cheese + Charcuterie (n)
-
$ 28
house-made pickles, whole grain mustard, maple pecans, seasonal jam, grilled bread
Pork meatballs Pomodoro
-
$ 16
house-made pomodoro sauce, fresh basil, mozzarella, parmesan, sourdough crostini
Spicy Ellsworth Creamery Cheese Curds (v)
-
$ 12
amablu cheese yogurt sauce
Crispy Brussels Sprouts (gf)
-
$ 14
pancetta, minnesota honey, lemon
Seared Scallops + Pork Belly (gf)
-
$ 24
honey Boubon glaze, apple, radish, pea shoots*
Roasted Cauliflower (v)
-
$ 14
coriander avocado salsa verde, crispy chickpeas, pickled red onions
Amish Chicken Wings (gf)
-
$ 16
nashville spiced, ranch dressing, bread + butter pickles
SOUP + SALAD
Revol Farm Salad (gf) (v) (n)
-
$ 12
revol farm baby romaine, arugula, roasted pear, maple candied pecans, pickled cranberries, ama blue cheese, vanilla-fig vinaigrette
Torn Kale Salad (gf) (v) (n)
-
$ 12
honeycrisp apples, feta cheese, marcona almonds, citrus vinaigrette
Minnesota Wild Rice Soup
-
$ 12
wild rice, celery, carrots, cream
Salad Additions
LARGE PLATES
Grilled Filet (gf)
-
$ 54
caramelized shallot potato cake, french beans, brandied mushroom jus*
add garlic butter shrimp
$16.00
Braised Angus Short Ribs (gf)
-
$ 38
minnesota white cheddar grits, red wine demi-glace
Organic Quinoa + Wild Rice (gf) (v)
-
$ 28
kale, radish, cherry tomatoes, cucumber, roasted squash, roasted carrots, french beans, gigantes beans, pickled red onions, garlic yogurt, salted pepitas
Skuna Bay Salmon (gf)
-
$ 38
roasted sweet potatoes, sweet potato purée, kale + leek fondue*
Roasted Mushroom Risotto (gf)
-
$ 28
caramelized shallots + leeks, thyme, parmesan
Comfrey Farms Pork Chop (gf)
-
$ 36
celery root puree, braised red cabbage, grilled apples, roasted potatoes, pearl onions, red wine demi-glace*
Rosemary Brined Amish Chicken (gf)
-
$ 36
roasted mushrooms, fingerling potatoes, french beans, truffle jus
Shrimp + Grits
-
$ 44
sautéed shrimp, Cajun seasoning, cheddar grits, kramarczuk’s smoked sausage, white wine
Pan Roasted Walleye
-
$ 38
phyllo crusted, potato puree, french beans, spiced tomato puree
TO SHARE
Cedar + Stone Fries (gf)
-
$ 8
truffle, herbs
Fingerling Potatoes (gf) (v)
-
$ 8
herbs, maldon salt
White Cheddar Grits (gf) (v)
-
$ 8
local white cheddar, cream
Roasted Carrots (gf) (v)
-
$ 8
garlic yogurt, tahini shortbread
Breadsmith Bakery Rolls
-
$ 8
whipped butter, maldon salt
Macaroni + Cheese (v)
-
$ 14
smoked gouda, white cheddar
V vegetarian (may contain eggs/dairy) – GF gluten free – N contains nuts
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS
Dessert
Dessert
Dark Chocolate Crème Brulee (v)
-
$ 10
whipped crème fraiche, chocolate coconut crumb
Cedar + Stone Donuts (v)
-
$ 12
mocha sauce + maple anglaise
Butterscotch Bread Pudding (v)
-
$ 12
warm butterscotch sauce, fresh berries, sebastian joe's vanilla bean ice cream
Carrot Cake (v)
-
$ 10
gingersnap crumb, mascarpone sorbet
Sebastian Joe's (v) (gf)
-
$ 8
seasonal ice cream + sorbet
Artisan Cheese Board (v) (n)
-
$ 14
fruit compote, grilled local bread
Coffee
Illy coffee
coffee $5
espresso $4
cappuccino $5
Espresso
-
$ 4
Cappuccino
-
$ 5
Tea forte
Black
-
$ 5
english breakfast, earl grey, bombay chai
Green
green mango peach
Decaf
chamomile citron, ginger lemongrass, white ambrosia, decaf english breakfast
Dessert Wines
Tokaji, Royal Tokaji 5 Puttonyos
-
$ 20
Tokaj, Hungary 2013
Vinsanto Chianti Classico, Volpaia
-
$ 28
Tuscany, Italy 2015
Ruby Porto, Niepoort
-
$ 10
Porto, Portugal
Tawny 10 Year Porto, Niepoort
-
$ 16
Porto, Portugal
Tawny 20 YR Porto, Nieport
-
$ 22
Porto, Portugal
Amaro
Meletti Amaro
-
$ 8
Anise, clove, gentian, orange peel, saffron
Averna
-
$ 9
bitter orange, lemon, pomegranate
Braulio
-
$ 10
Gentian, juniper, wormwood, yarrow
Jägermeister
-
$ 9
citrus, anise, saffron, ginger, ginseng
Fernet Branca
-
$ 9
bitter orange, cardamom, chamomile, myrrh
V vegetarian (may contain eggs/dairy) – GF gluten free – N contains nuts
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS
Drinks
Craft Cocktails
Wildflower Mule
-
$ 13
Prairie Organic MN Vodka, St Germain Elderflower Liqueur, lime, Fever Tree ginger beer
Herbal Remedies
-
$ 13
Bombay gin, chai simple syrup, lemon, Fever Tree lime yuzu
Not So Rusty Nail
-
$ 13
Dewar's White Label Scotch, Drambuie, Orange liqueur
Country Roads
-
$ 14
Knob Creek Rye Whiskey, Bittercube cherry bark vanilla bitters,
Fever Tree sparkling lemonade, rosemary simple syrup
Tropical Heat
-
$ 13
don julio anejo tequila, tattersall lime crema, jalapeno pineapple gomme, fresh lime juice, honey sriracha salt
JW Cocktails with Purpose: Health-Inspired Refreshment
Spice Market Old Fashioned
-
$ 15
knob creek bourbon, garam masala spiced syrup, bittercube blackstrap bitters
Rejuvenation Cup
-
$ 15
Bols Genever, Pimm’s No. 1, red grape juice, lemon, Fever Tree ginger beer
Green Mountain Dynamite
-
$ 15
Absolut Citron, lemon, maple syrup, maple bitters, cayenne
WineNot? Uplifting Combinations of Wine & Spirits
Garden Sunrise
-
$ 14
Empress 1908 Indigo gin, Aperitivo Italiano, Prosecco, grapefruit, basil
Fresh Squeezed Sangria
-
$ 14
Ketel One Peach & Orange Blossom vodka, Pama pomegranate liqueur, rosé wine, fresh citrus
Mull It Over
-
$ 14
Far North ‘Ålander’ MN spiced rum, chilled red wine, chilled apple cider, Bittercube orange bitters
Zero Proof
Aunt Rosemary
-
$ 8
Cranberry, pineapple, lime, rosemary simple syrup
Sugar & Spice
-
$ 8
Chilled apple cider, garam masala syrup, ginger beer
Phony Negroni Fizz
-
$ 8
St. Agrestis non-alcoholic ‘Phony Negroni,’ fresh lime, club soda
Lyre's Sparkling
-
$ 10
Non-alcoholic Prosecco, hints of peach, pear, apple
Wine by the Glass
SPARKLING AND CHAMPAGNE
WHITE
RED
Beer: 16 oz Local Draft
Summit Brewing
-
$ 9
Extra Pale Ale
Surly
-
$ 9
Furious IPA
Castle Danger
-
$ 9
Cream Ale
Third Street
-
$ 9
Minnesota Gold Lager
Beer: Bottles + Cans
Budweiser
-
$ 6
Bud Light
-
$ 6
Coors Light
-
$ 6
Michelob Ultra
-
$ 6
Miller Light
-
$ 6
Blue Moon
-
$ 6
Samuel Adams Boston Lager
-
$ 6
Corona Extra
-
$ 7
Corona Light
-
$ 7
Fulton Lonely Blonde
-
$ 7
Guinness Draught
-
$ 7
16 oz.
Heineken
-
$ 7
Heineken
-
$ 7
Modelo Especial
-
$ 7
Stella Artois
-
$ 7
Surly Coffee Bender
-
$ 9
16 Oz.
Utepils Ewald the Golden Hefeweizen
-
$ 9
16 oz.
Heineken 0.0
-
$ 6
Other
Sociable Cider Werks Freewheeler
-
$ 9
16 oz.
Truly Hard Seltzer
-
$ 7
Wild Berry
Mother's Day
Mother's Day Dessert Buffet
Bring Mom to brunch! Our popular ala carte brunch menu will be available beginning at 6:30am.
Our Mother’s Day Dessert Buffet will include a selection of cakes and cupcakes, cheesecake, chocolates, French macarons, tarts and cookies prepared by our talented culinary team. Sunday May 14, 2023 | 11:00 AM - 3:00 PM
Truffles and Chocolates
Cake Pops
Chocolate and Vanilla Cupcakes
Decorated Cookies
French Macarons
Assorted Miniature Desserts
$15 per person
$6 Children 12 and under
under 2 Free